Sunday, Jun 12 2011
Haddock in Charmoula Sauce
Haddock in Charmoula Sauce
(Adapted from The Keeper's House)
Charmoula is a Moroccan fish marinade traditionally made with tomatoes, lemon, paprika, garlic, cumin, and cilantro.
Charmoula is a Moroccan fish marinade traditionally made with tomatoes, lemon, paprika, garlic, cumin, and cilantro.